Silverfish fried eggs

By VicentaLakin

Silverfish fried eggs
Silver fish fried eggs, some peppers, onions, and a little paprika in the beauty. I'm using the wild seven eggs I just bought at home. I can use my eggs, duck eggs, quail eggs. It's the best thing that suits you。

Recipe Recommendations

  • whitebait 100 grams
  • wild eggs 5 rats
  • green pepper appropriate amount
  • chives appropriate amount
  • refined salt appropriate amount
  • edible oil appropriate amount
  • cooking wine appropriate amount

Steps for Silverfish fried eggs

  • 1
    Get your food ready。
  • 2
    Silver fish wash in salt water and flush with water in the basket. Get the water. With a little salt, a little mixed fish. You want a little salt on the fish, a little salt before cooking
  • 3
    Pepper Chess. Onions cut well。
  • 4
    Eggs are scattered, at least 50 strokes。
  • 5
    Add salt appropriate, add peppers, onions, silver fish mixed。
  • 6
    A little oil in the pot, hot pot。
  • 7
    Add eggs, add eggs to the front fire, then break up quickly。
  • 8
    In order to take a picture, I am a little frying, condensed on the edge of the eggs, flipping over or pushing the shovel in the middle。
  • 9
    If you're ready, you'll burn the fire. You'll get old after you've had enough。
  • 10
    Load。
  • Silverfish fried eggs Make Tips

    One, if you hit an egg, you can drop a little vinegar, so that the eggs are soft. When the eggs are fried, the oil is a little wider, the fire can be much larger, and it is not old enough to get out quickly。