Carrot
By VicentaLakin
Carrot is one of the best vegetables in the winter, mostly cooked with ribs or five flowers
Recipe Recommendations
- pork appropriate amount
- white radish appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Carrot
1
Carrot cut into pieces2
Pumps of fatty pork are put out in a small fire in the pot and put in a ginger-sniff. ♪ With the fat oil ♪3
Put it in the radish4
I've got about eight minutes of onion, salt, wine, raw and platinum5
It's delicious, too