Pyramid spinal pasta
By VicentaLakin
Recipe Recommendations
- pasta 150g
- tenderloin 100g
- green pepper one
- red pepper one
- salt 1 teaspoon
- chicken powder 1/2 scoop
- Jiang 1 block
- garlic the 2
- soy sauce 1 scoop
- edible oil appropriate amount
- starch 1 scoop
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pyramid spinal pasta
1
Materials。2
An appropriate amount of clean water is injected into the pot to add a small spoon of salt, and the fire is boiled open into the pasta to produce controlled water。3
A spoon of starch is added to a bowl of chords, and a spoon of raw compost。4
Cream pepper cut small pieces, ginger and garlic cut down。5
The boiler heats up to 70-80% of the proper amount of oil for food, and the raisins fall quickly。6
Scrambled to the twigs and made the scent of it。7
Put the chili block in flat。8
I don't know。9
It's easy to get out of the pot with a small spoon and a flat chicken powder。10
The finished product。