♪ Four-fried dumplings
By VicentaLakin
There's a saying in the north: it's better to be comfy and better than dumplings. It's a nice little dumpling. It's also very well-defined, "Four Fried dumplings," which are colorful and nutritious, and each of which has five kinds of material in it. It's a good choice to treat customers and deal with non-eating children。
Recipe Recommendations
- flour appropriate amount
- eggs of 4
- tomatoes of 2
- carrots appropriate amount
- ham sausage 1 piece
- corn kernels appropriate amount
- green beans appropriate amount
- salt a little
- oil a little
- salty and fresh
- fried
- half an hour
- ordinary
Steps for ♪ Four-fried dumplings
1
Making dumplings: tomato eggs2
Preparatory materials: corn grains, peas, carrotdeen, hamted3
Make dumpling skins4
Put tomatoes in the middle of the dumpling skin5
Let's squeeze both sides of the dumplings first6
And hold the other side against it7
The four corners are filled with different materials8
The hot pot pours into edible oil and starts frying dumplings9
Add a bowl of water, cover it up and dry the soup。10
I'll set up a table with the fried dumplings♪ Four-fried dumplings Make Tips
Materials: Flour, eggs, tomatoes, maize, peas, ham, carrots