Paprika chicken wings
By VicentaLakin
Salty soft, colorful。
Recipe Recommendations
- chicken wings 1 on
- red pepper one
- rapeseed oil 4 teaspoon
- oyster sauce 2 teaspoons
- cooking wine 1 teaspoon
- Jiang a little
- shallots a little
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Paprika chicken wings
1
The wings of the chicken are stubbleed in pieces and then dredged in boiling water with ginger, onions and wine。2
Cream pepper goes, seeds cut into big ones。3
It's hot and the wings are dry4
And water overwhelms the wings, and the fire boils5
Gaga, little fire boiled6
Burning to dry, taking cover7
And pour it into red pepper and fall in fire8
Plasma oil9
The fire is fast and even。