Taco bean buns

By VicentaLakin

Taco bean buns
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Recipe Recommendations

  • flour 约400 grams
  • fine cornmeal 约150 grams
  • yeast 1 tsp
  • qingshui appropriate amount
  • Small bean stuffing appropriate amount

Steps for Taco bean buns

  • 1
    Flour, corn flour, yeast together
  • 2
    I'll put water in the freezer for the night
  • 3
    The fermented noodles are twice as big
  • 4
    It's fermented
  • 5
    It's split into a little agent
  • 6
    They're so small, they don't have to be too thin. They taste good
  • 7
    Take a dose of this
  • 8
    Put in the appropriate bean pie
  • 9
    Wrap it up and shut it up
  • 10
    Put your mouth down and put it in a circle
  • 11
    The discharge was on the oil-painted evaporated curtains for more than 10 minutes. Two rounds and a fire. Fifteen minutes after the blast
  • 12
    Steam bean buns
  • 13
    Break up the inside

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