Red bean twilight cake

By VicentaLakin

Red bean twilight cake
My daughter likes cakes with red beans。

Recipe Recommendations

  • sweet red bean 80 grams
  • low-gluten flour 80 grams
  • white granulated sugar 80 grams
  • eggs of 4
  • milk 40 grams
  • oil 40 grams

Steps for Red bean twilight cake

  • 1
    Quick sweet red beans: appropriate quantities of red beans in high-voltage pots, 2 large blocks of ice sugar, water appropriate (water like cooking)
  • 2
    Cook it for 30 minutes. One full of red beans
  • 3
    Preparation of all materials: 80 grams of sweet red beans, 80 grams of low-banded flour, 80 grams of white sugar, 40 grams of milk, 40 grams of oil and four eggs. ♪ Low-banded flour sifted 3 times earlier ♪
  • 4
    Four eggs, a clean egg, some sugar. The rest of the sugar is left to the egg cleaners。
  • 5
    The sugar drops into the egg purifier three times。
  • 6
    It's like a cream, it's a tip。
  • 7
    170 degrees, preheat ovens, egg yolk with sugar, 40 grams of milk and 80 grams of sweet beans, mixed
  • 8
    Add another 40 grams of oil。
  • 9
    Sift in low-banded flour 80 grams。
  • 10
    Smash。
  • 11
    The distributed eggs split twice into the yolk paste, flip it, and remember, don't mess around in the eight inches
  • 12
    Put it in a pre-heat oven, 170 degrees, 35 minutes. Take it out with gloves and shake it twice to level it。
  • 13
    It's on the grill. It's on the grill。
  • 14
    Watch out for the disembowel, and the casserole is ready。

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