Onion cakes
By VicentaLakin
This recipe is a theft! Other Organiser Onion cakes are the most common pasta, especially delicious. But in the production process, especially among new players, it is often difficult to make cakes, either because they have broken skins or because they have flowers and sticky hands. This time it's extremely simple, and it's easy to make a face, to put onions and onions in the dough, to make cakes in the pot, and to use the ostrich when waiting to turn over. The cakes are delicious! Zero failed
Recipe Recommendations
- high-gluten flour 450 grams
- warm water 200 grams
- sesame oil 5 grams
- chili powder 5 grams
- chives 300 grams
- soy sauce 5 grams
- salt appropriate amount
- Thirteen Fragrance Seasonings 5 grams
- salty and fresh
- fried
- half an hour
- simple
Steps for Onion cakes
1
Onion washes clean dry asphalt and shreds。2
In fact, it's a good idea to put in perfume, raw smoke, salt, 13 spices, pepper powder (not spicy and negligible)。3
Smash it evenly for a while。4
Temperature water pours into flour. (Recommends that approximately 20 grams be set aside and that the profile be added as appropriate)5
We'll start with chopsticks and we'll mix them up。6
Pour the pickled onions。7
And noodles, 30 minutes to wake up。8
The dough is plattered around 200 grams of a small agent。9
A SMALL AMOUNT OF DRY FLOUR IS ADHESIVE, AND A THIN PIECE OF ABOUT 0.4CM THICK。10
A small amount of edible oil is poured into the non-stick pan, the boiler is turned into a fire, and the cake is placed on the cap。11
Turn it over in a minute and fry the other side。12
A few more times, both of them in gold。13
Cut the plate。14
The finished chart。15
It smells good and tastes a little resilient。16
Easy and deliciousOnion cakes Make Tips
There is a difference in the water intake of flour from different brands, and the salted onions also contain water, so the water will be reduced many times, and the face will be soft like earlobes. If the noodles and the cakes are too hard, they're hard. Make sure you use a little fire when you make pancakes。