Cowbone soup
By VicentaLakin
“Cow bones contain multiple vitamins and gelatin protein. Cowbone radish soup not only tastes good, but also eats. It's good for your skin to drink soup. Carrots have a god, heart, stomach, breath. Especially when it's getting cold. Drink a bowl of soup。
Recipe Recommendations
- bovine bone 500
- radish a
- cooking wine two spoons
- salt a spoonful
- soy sauce a spoonful
Steps for Cowbone soup
1
Carrot washes, thaws, pickles for 20 minutes2
Carrots cut into pieces3
It's hot. It's hot4
It's about 40 minutes slow5
Put the radish on the lid, and keep squeezing the radish6
The little fire will make the radish soup and the salt will make the pot7
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ShareCowbone soup Make Tips
One, the soup is on fire two. Don't worry。