West Lake

By VicentaLakin

West Lake
New Year's specialty! My private family treasures it! The West Lake betrothed with the meaning of "Friends Together, Love Together" named after it! The nutritional mix is rich, tastes good, smells good

Recipe Recommendations

  • lotus root a
  • zucchini a
  • diced meat appropriate amount
  • carrots half a
  • oil a little
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • scallion a
  • ginger appropriate amount
  • minced garlic appropriate amount
  • sesame oil a little
  • black pepper appropriate amount
  • water starch appropriate amount

Steps for West Lake

  • 1
    Skin off, wash, slice. Slice clean, slice round
  • 2
    Get some hot water. Dry water
  • 3
    Cut the meat, scratch the carrots
  • 4
    It's the right amount of oil in the pot. Put it in the right amount
  • 5
    I'll put it in the meatloaf, carrots, salt, fried, boiled, boiled out and in the bowl
  • 6
    Snacks, one by one
  • 7
    Put the fried meat in the plate
  • 8
    At the top of Cheshire, with a spoon to dig in, like a little bowl
  • 9
    Put it in the middle of the plate
  • 10
    Squirts pour into an egg yellow! 20 minutes of steam in the pot, juice, a bowl of fresh water and a spoonful of starch, a little black pepper powder, a little oil consumption, a little salt, a half a spoon of milk, no oil for the pick-up, a little juice. Let's get it out of the pot and get the juice even
  • West Lake Make Tips

    You like spicy. You can put spicy oil on the sauce. It's good to eat

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