Gold dumplings
By VicentaLakin
This gold is gold and yellow on goldmelon. The goldmelon, also known as pumpkins, is joined with the water dumplings and the skin, the pumpkin juice and noodles, the dumplings are yellow, and the pumpkin meat and shrimp are made of dumplings and yellow, so give it a good name: the gold dumplings。
Recipe Recommendations
- pumpkin 500G
- shrimp 300g
- wheat flour 400g
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Gold dumplings
1
Pumpkin's clean. Go to the skin2
Scrap the pumpkin3
Squeeze the pumpkin soup4
Pumpkin with pumpkin juice5
About 15 minutes6
Shrimp on the line7
Bring the shrimp back8
Shrimp sprouts are placed in the basin with refuelling, raw screeching, wine, onion onions in one direction9
And then the pumpkins are evenly mixed, and the proper amount of salt is evenly mixed into dumplings10
A good pumpkin pasta is made into a medium-sized pasta round with dumplings11
Squeeze back and forth and wrap the dumplings12
Cook the pot and boil it13
Cook it and you'll enjoy itGold dumplings Make Tips
1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2. Cooking dumplings with a big soup fire。