Cook a pig's belly
By VicentaLakin
It's hard to wash a pig's belly and cook it all over again。
Recipe Recommendations
- pork tripe two
- pig intestines three
- onion appropriate amount
- Jiang two pieces
- pepper a little
- aniseed a little
Steps for Cook a pig's belly
1
The cold water boils the pig's belly into the pot for more than 10 minutes。2
Get some hot water3
Water and supplements in the pot4
When you're ready, you've got a pig's belly5
90 minutes after the boiler6
You can eat whatever you wantCook a pig's belly Make Tips
No wine, no salt or anything. It's not the original, it's the sauce。