Christmas strawberry bread
By VicentaLakin
A box of light cream is always used every day, and the soy sauce is at the bottom. The women who love bread, come on
Recipe Recommendations
- bread flour 200g
- light cream 90g
- milk 50g
- egg liquid 25g
- salt 1.5G
- yeast 2g
- white sugar 15g
- bean paste appropriate amount
- strawberry appropriate amount
- sweetening
- roast
- several hours
- simple
Steps for Christmas strawberry bread
1
Prepare raw materials2
All raw materials are then put in boldness in the bread machine from liquid light cream, milk, egg fluids, salt and sugar, and finally in bread powder, where a small hole is dug and a yeast is inserted。3
One side app, start。4
Take out the living noodles for 15 minutes in a rectangular shape like the figure below and squeeze the soybeans in the middle。5
It is then cut with a razor into a long strip of about a centimetre wide, as shown below。6
Let's start like a braid7
Put the baked bread on the grill and keep it closed. Put it in the oven fermentation, put a bowl of water in the oven to increase the humidity, about an hour of fermentation, and I used it once. Remove, surface brush egg fluid, at 170°C at this time。8
Middle, 170°C, 160°C, 20 minutes。9
Completed Chart10
Completed Chart11
Completed Chart12
Completed ChartChristmas strawberry bread Make Tips
one can put coconut powder on the surface of the egg brush, and i forgot it during the operation. 2. the fermentation process does not allow it to be launched in its entirety, or it is difficult to transform. i'm from the north. it's dry here. i put 10 g. extra cream in the oven。