Cuckoo shrimp
By VicentaLakin
Recipe Recommendations
- shrimp 100 grams
- onion 45 grams
- sweet pepper 25 grams
- ketchup 70 grams
- starch 50 grams
- white vinegar 2 grams
- salt 6 grams
- chicken essence 3 grams
- raw pears one
- edible oil appropriate amount
- white sugar 5 grams
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Cuckoo shrimp
1
Shrimps go to the shrimp line, clean up, make five minutes of salt2
Shrimp is covered in dried starch3
It's 50% hot. Put it in shrimp. The temperature is not too high, the temperature is so high that the shrimp is uncharted, the temperature is so low that the starch outside the shrimp is scattered because it cannot condensate quickly. After blowing up the shrimp4
Put the shrimp in the pan again, blow it up again5
Shrimp rebreeding, light gold6
Onions and sweet pepper slices, please7
Pear cut, please8
Put ketchup in the pot, water, a little bit of vinegar, salt, chicken and sugar, blending9
Put onions and peppers in the pot10
I've got onions and peppers11
Put pears in the pot and water starch12
Put the fried shrimp in the pot13
Let's get the shrimp ready14
Completed ChartCuckoo shrimp Make Tips
Those who like pineapple can replace pear with pineapples, the same thing. I didn't like pineapple, so I used pear