Cranberry orange hairloaf
By VicentaLakin
Recipe Recommendations
- cornmeal 100g
- low-gluten flour 250g
- oranges of 2
- white granulated sugar 20g
- baking powder 8g
- pure milk 300g
- the cranberry 30g
- sweet and sour
- roast
- half an hour
- ordinary
Steps for Cranberry orange hairloaf
1
low-banded flour 200g, corn paste 100g, bubble powder 8g, oranges 2 and white sugar 20g2
flour, corn flour, sugar and powdered powder were mixed together, with 250 g of milk, evenly mixed。3
...the oranges are cut to the skin, and 50 g milk is added, which is broken into a paste with a mixer。4
Put orange juice into the flour paste and mix it evenly。5
Put the mixed paste in the silica cake mold and wipe the surface. Put the cranberry on6
Put it in the microwave for 10 minutes7
Attention, attentionCranberry orange hairloaf Make Tips
if you like a sweet friend, you can add a white sugar to 40 g