Christmas crackers
By VicentaLakin
Frost cookies are usually used as holiday cookies because they are coloured and stored for long periods of time, such as fine little bookmarks or little stickers, which keep the holiday atmosphere at home longer. Although there are a wide variety of ready-made cookies, there are always some who like them and it is difficult to buy them. It doesn't matter. We'll teach you how to make your own cookies。
Recipe Recommendations
- butter 50g
- low-gluten flour 95g
- eggs 15g
- powdered sugar 150g
- vanilla extract
- protein one
- food coloring appropriate amount
- sweet fragrance
- roast
- an hour
- simple
Steps for Christmas crackers
1
Soften the butter2
Add sugar powder3
With a rubber razor4
Add egg fluids in two parts and mix them with a manual omelet to fully absorb them5
Add a few drops of vanilla and keep it even6
Scan low-banded flour7
Sliced with rubber razors into dry powdered flour8
Put the noodles on the board and stomp them in the thins of 0.3-0.5 centimetres. Snippets9
Use pre-made paper crackers, put them on the face, pick out the contours with toothpicks, then take off the paper crackers, carve out models with sharp knives, preheat 170 degrees in the oven, fire up, in the middle of the oven for about 15 minutes10
Start making protein cream, putting a protein in a container, ensuring that it is not oily and waterless, and then stir it with an egg-beater that is equally oily and waterless; and when the protein begins to have a rich and fine foam, insert 150 grams of sugar powder in a row until the cream is lifted with an egg-beater and can drop slowly11
Then we split the protein powder into five pieces, one of it white and the other four into red, green, blue, brown, and then in each of the bouquets12
Cut the bouquets, and when the cookies are completely cooled, draw a pretty color for these patterns, based on their imagination. The way to draw frosting on cookies: usually pick up first13
Then you fill in the middle blanks14
If you want to draw another color on one color, you have to wait for the first color to be covered with a little frost. Fuck15
♪ On a Christmas tree decorated snowflake ♪16
When the painting is done, the cookies are placed on the grilled web, and the ventilation is dry. These cookies can be kept for a very long timeChristmas crackers Make Tips
One, the biscuit is roasted with tin-paper dishes with a slight distance between them; two, if the protein cream is not enough, it can continue to be made in proportion; and three, when the protein cream is not used, it is stored in seals and is exposed to air and easily dry. If you like my work, keep your eyes on me