Chicken wings in New Orleans
By VicentaLakin
I'm a meat-eating animal. I've been losing my weight for days. I've been talking turkey for Christmas
Recipe Recommendations
- chicken wings 500G
- Jijian 200g
- barbecue sauce 50ML
- salt 5g
- black pepper 10g
- soy sauce 10g
- slightly spicy
- roast
- half an hour
- ordinary
Steps for Chicken wings in New Orleans
1
Get ready for chicken wings2
Put all the food in the pot and put it in barbecue sauce, salt, pepper powder, smoke3
It's a good mix, so the stench bag is put in the freezer for 12 hours. It's a better blend4
I'll use the barbecue sauce. I can buy it if I like5
Put it in the oven. Half an hour6
Done