Tomato fried eggs

By VicentaLakin

Tomato fried eggs
Tomato-screwed egg food, children's favorite, simple and nutritious. Children love the juice of this dish. They make it juicy

Recipe Recommendations

  • tomato two
  • eggs four
  • salt appropriate amount
  • oil appropriate amount
  • white sugar a spoonful

Steps for Tomato fried eggs

  • 1
    A large slice of tomatoes
  • 2
    Eggs scattered. A little salt
  • 3
    Fill the pot with proper oil, boiled eggs after heat. When we're done, we'll have a spare
  • 4
    After cleaning the bottom of the pot, oil is added again, and tomatoes are added to the oil, which must be hot, and the tomatoes are torn to shreds with pot shovels. This step is important
  • 5
    When the tomatoes are fried, add the fried eggs

    • Tomato fried eggs Make Tips

    The salt is more delicious when an egg is scattered, and in order to prevent salt from being unsustainable, tomatoes are to be cut before the egg is beaten. Two tomatoes have to be sliced big, too small to waste a lot of juice. Scatter it when it's turned. It's more juicy. You have to be hot when you're three

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