Christmas rings of broccoli

By VicentaLakin

Christmas rings of broccoli
It's Christmas, make a Christmas ring, have a Merry Christmas, see what you've done, and I'm a little handy and ugly. I'm the one who picks up the material, and decorating everything, as long as it's colored.

Recipe Recommendations

  • broccoli one
  • little sausages a
  • salted duck egg yellow a
  • Wang Zai mantou snack few grains
  • salt a little
  • edible oil a little
  • salad dressing appropriate amount

Steps for Christmas rings of broccoli

  • 1
    The broccoli split into small ones, washed and immersed for a while with a spoon of salt in the water.
  • 2
    Put the broccoli in the pot, boil it for a few minutes to the end of life, add a little edible oil to the hot one, which helps keep the broccoli color.
  • 3
    Put the hot broccoli in the plate with the ring shape.
  • 4
    Put on a butterfly knot to decorate.
  • 5
    Put the sausage slices on the broccoli.
  • 6
    Put Wang Chai's buns on the broccoli.
  • 7
    Cut the egg yolk on the broccoli.
  • 8
    You can eat with salad sauce.

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