Three-colour toast
By VicentaLakin
Recipe Recommendations
- high-gluten flour 300g
- yeast 4g
- chocolate powder 7g
- matcha powder 7g
- butter 30g
- eggs 50g
- milk 160ml
- salt 3g
- white sugar 70g
- sweetening
- roast
- several hours
- ordinary
Steps for Three-colour toast
1
Materials other than butter are placed in bread drums and the start-up and face-to-face programme is mixed for 30 minutes。2
The butter continues to be mixed for 20 minutes。3
Noodle fermented to 2-- 2.5 times the size。4
Noodles pull out the film, and up to the extension, they can make toast。5
Split the noodles into three equals, and then add a single group to the chocolate powder6
I'm gonna put the tea and powder on the line7
Ten minutes after the noodle comes out of air.8
Triple noodles to prepare the square9
From top to bottom10
Growing stripes11
Make it up12
Two head down13
It's in the toast box, fermented in warmth to about two times the size of the egg fluid。14
The oven, which is preheated for five minutes, is 190 degrees, and the upper and lower lower floors are baked for about 35 minutes, leaving the oven。