Tomato omelet soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Tomato omelet soup
1
Get ready to eat. Tomatoes to cut the tinkles, eggs into the bowl and chopsticks to break2
Flour is added to the right amount of water and composition, and the chopsticks are raised like this3
No sticky pot in corn oil, little fire, tomato4
Scrambling tomatoes with pot shovels and making tomatoes red5
Into pure water6
When the water boils, it pours into the face7
Boil it again and pour it into the egg blossoms