Red Frog
By VicentaLakin
The oxen frog's flesh is very rich in nutrients
Recipe Recommendations
- Bullfrog 3 only
- millet pepper of 5
- green pepper of 3
- garlic 5-merous
- Jiang appropriate amount
- onion 1 piece
- soy sauce appropriate amount
- fish sauce 1 tablespoon
- salt appropriate amount
- chili powder 1 tablespoon
- cooking wine 1 tablespoon
- medium spice
- burn
- half an hour
- simple
Steps for Red Frog
1
The market calls it a good bullfrog dealer. Okay2
10 minutes to clean the pieces and pick up the wine3
Use some water4
I'll cut up the green peppers5
Dry peppers that dry themselves are powdered6
You put a spoonful of pepper powder in the pot for a moment7
A few drops of soy sauce and a spoon of fish tart. Wine8
Put it in the chili9
It takes a couple of minutes to put it in the frogs, and then add a couple of taps