"Most meat" durian floor

By VicentaLakin

"Most meat" durian floor
a thousand-storey cake, nice and delicious. i've always wanted to make it myself. this time it's a net red lotus. it's not complicated and clean and delicious. it's not the best taste, but it's not so sweet. i can share and teach if i do not understand. we're not going anywhere

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Steps for "Most meat" durian floor

  • 1
    Hit the eggs in the bowl and pour the frosting。
  • 2
    Both mix evenly。
  • 3
    Cook hot milk
  • 4
    Boiled milk is added to the egg + frosted mixture, evenly mixed。
  • 5
    Add flour and mix it evenly into paste。
  • 6
    Isolated butter。
  • 7
    Put butter in the paste and mix it evenly。
  • 8
    Filter paste。
  • 9
    It filters out the coarse particles and tastes more subtle。
  • 10
    Hot pot! Start making a thousand layers of skin。
  • 11
    With a spoonful of paste, just a pot full of pots, and the extra ones pour back into the bowl。
  • 12
    Fried lasagna. Frying to the pan without liquid flow。
  • 13
    Move the bottom pan to evenly heat the millicle. I'm making 18-storey durian floors, so it's more time-consuming to fry 18 bucks of skin
  • 14
    It's made of lasagna。
  • 15
    Start making internals. The internal platinum is a combination of frosting, rum and light cream to the point。
  • 16
    The durian meat goes to the core and flattens the spare. It smells so good that I want to steal it
  • 17
    Here's a thousand floors! Put a thousand layer of skin on the cake table。
  • 18
    Turn the table, evenly coated with internal cream, and then covered with a thousand layers of skin。
  • 19
    It's better (not too thick) to flatten the guacamole on every three floors。
  • 20
    After completion, put the last piece of laminate on it。
  • 21
    Cutting the extra millennia with scissors makes the whole layer of cake more beautiful。
  • 22
    Sam's homemade-- yummy guacamole, done

    • "Most meat" durian floor Make Tips

    one, the milk is warm, because i just took the milk out of the fridge, so just a little heat up until my hands are warm. 2. when making a laminate, the base pot remembers not to burn too much heat, otherwise the latency is condensed before it is evenly laid. three. i didn't make it. i made it myself. i can share and teach if i do not understand. we're not going anywhere

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