Hot little squid

I'm sure a lot of people love it. The Antimony

Recipe Recommendations

Squids clean up

It's hot

Scattered squid over cold water

the squid cut 3x3cm, because i used a little squid, which is thinner. if you use a giant squid to cut a strip or a cutter

Hot pots and vegetable oil

When you're about two minutes old, you're gonna have to join the wine

When the wine is evaporated, we'll have garlic sauce and sugar. One minute on the pan cap

I'm going to have to go with pepper powder, powder, white sesame and zeal

I'll put the sauce on the plate。