Butterflies steam
By VicentaLakin
It's always been the simplest of water dumplings, and this time it's been playing with fragrance dumplings and learning to make butterflies。
Recipe Recommendations
- flour 200 grams
- boiling water 130 grams
- dumpling stuffing 150 grams
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Butterflies steam
1
Put the flour in the water, mix it with chopsticks, warm your hands, then make peace2
When you're in formation, you put it in the tub, and you put a lid on it for about 40 minutes3
Take out the face, rub it smooth, pull a hole in it, rub it like a circle4
Split the circle and start rubbing hands from the middle to the sides and rubbing them into long strips that are thick and even5
Strangled with your hands to the same size as the pasta, sprayed with dry flour, anti-slavery6
First, you press the noodle into a tortilla, then you fold it with a stick7
♪ Like a twirl ♪8
Turn it over again and wrap the dumplings in the middle9
Turn the tip over to the arc, and hold it tight10
It's like a circle of arcs and a tip11
A beautiful butterfly can be formed if it binds the side together with its hand to the wrinkled side, and then opens the past。12
Steam in the pot, fire in the fire, 15 minutes after the boiler starts13
Out of the pot。