Nutritional mushroom soup

By VicentaLakin

Nutritional mushroom soup
It's a cold winter with hot bowls of fresh, hot, fresh tea and mushrooms. Mountain

Recipe Recommendations

  • lotus root 200 grams
  • Fresh tea tree mushroom 100 grams
  • fresh mushrooms 100 grams
  • carrots 100 grams
  • salt
  • soy sauce a little
  • pepper 1 grams

Steps for Nutritional mushroom soup

  • 1
    Lotus go to the skin
  • 2
    Cut
  • 3
    Bottom of the bowl
  • 4
    Snacks with rice
  • 5
    Put it on the block
  • 6
    Carrot cut-off
  • 7
    It's on the air
  • 8
    Tea mushrooms cut the roots, cut the parts
  • 9
    Put water in the pot and burn it
  • 10
    Put it in the tea and mushroom section
  • 11
    It's on food
  • 12
    The pot's boiling
  • 13
    I'll give you a little
  • 14
    Pepper
  • 15
    Salt
  • 16
    Make it taste good
  • 17
    Burn it and pour it into the food
  • 18
    Then we'll be in the steam cabinet in 30 minutes
  • 19
    Then we'll be in the steam cabinet in 30 minutes
  • 20
    Done
  • 21
    Done

    • Nutritional mushroom soup Make Tips

    1. Tea mushrooms must be watered before they can be removed. Mountain

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