Tomato potatoes
By VicentaLakin
The sour tomato potatoes, when they're pregnant, they don't have the stomach to do it at home, and they don't even think about what they're gonna do when they want to eat acid, so they think about the ketchup and then they're cooking on the fire, and when I think about it, the tomato disappears completely into the sour tomato that I think about it, and I don't think about it. Land Beans
- sweet and sour
- braised
- three-quarters of an hour
- ordinary
Steps for Tomato potatoes
1
Potato slice spare2
Cut the tomatoes3
Ketchup4
Put the kettle in, cut the tomatoes and potatoes5
Put the tomatoes in6
Put in a little bit of salt and sugar, fire7
Cover the pan, fire, potatoes8
The tomato has been softly incorporated into the sauce, and the potatoes are sweet9
Sweet soft sour, tomato potatoesTomato potatoes Make Tips
One: Light fire, fire, potatoes stick to the bottom of the pot, affecting taste and beauty: because it's the recipe for pregnancy, it's recommended less sugar and less salt, and if it's normal to eat, the ketchup can be added, depending on population taste: three: a little bit more water, a little shovel. Pot. Bottom