Old tofu milk

By VicentaLakin

Old tofu milk
Every year, dry red peppers are tanned, pepper powder is made of tofu milk, which is used to eating from childhood, bottles of glass and occasional decomposition。

Recipe Recommendations

  • white tofu
  • chili powder appropriate amount
  • erguotou appropriate amount
  • pickled salt appropriate amount

Steps for Old tofu milk

  • 1
    The white tofu that was bought was leaking into the sun
  • 2
    Cutting into small squares in boxes with corn leaves (which can be spread in layers), with cover in the shade, temperature at 15 degrees in the winter (the best in winter and later), takes about a week to watch tofu grow a mollusc, so that the surface is soft enough to fertilize
  • 3
    Prepare a clean glass with no oil, no water, two pots in the bowl
  • 4
    Combining salt with pepper powder
  • 5
    In the white wine, the tofu clots were put in "a bath."
  • 6
    It's not like it's going to happen
  • 7
    They're all covered in chili powder。
  • 8
    Code into the bottle
  • 9
    When it's coded, each bottle is filled with a little bit of white wine (a little spoon, half a spoon) and the mouth is sealed with a membrane
  • 10
    Just put on a tight bottlecap。

    • Old tofu milk Make Tips

    1. It is best to seal it for 20 days, to taste it, to taste it, and then for a while, it should be salt-free and smelly。

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