Fish skating, eggplant
By VicentaLakin
Now that the southern hemisphere is in the middle of summer, it's very good to cook with some hot sauce. It's an appetizer. Fish skates are handmade by old ladies. I put them in a freezer earlier, and it's easy to unfreeze them when they need them. It's for the party。
Recipe Recommendations
- eggplant of 3
- fish skating 12 capsules
- olive oil appropriate amount
- garlic a little
- chili a little
- chicken essence a little
- salt appropriate amount
- bean paste appropriate amount
- cornflour a little
- medium spice
- braised
- half an hour
- ordinary
Steps for Fish skating, eggplant
1
Food products: eggplants, fish slips, garlic, peppers。2
Slice the eggplant and put it into the microwave for 10 minutes. Fish slides are larger, so cut half。3
Hot pot, proper olive oil, garlic and pepper。4
Put it in half-sliding。5
Put a large spoonful of bean petal sauce and mix it evenly。6
Join the good eggplants。7
Injecting an appropriate amount of hot water, covering the pan cap for about five minutes。8
Before the soup is dried, the boiler covers will be opened and the fire will be extinguished with a modest amount of salt, and the chickens will end with powder。Fish skating, eggplant Make Tips
One, once the eggplant has been clinked with a microwave before cooking, the second also reduces the amount of eggplant oil used. 2. When soy sauce is added to the pot, it is burned in the name of the fire. 3. It is more important to have a personal feeling and not only to sell a good taste。