Drunken red dates
Drunken dates are a must-have cold dish on our Jiangsu and Zhejiang people's tableware during the New Year. They have a good meaning and beautiful shape. The method is extremely simple. The most important thing is that they are rich in nutrients and can be eaten by the elderly and children. Of course, it is better to use the right amount. No matter how good the DD is, excessive consumption will be counterproductive.
Recipe Recommendations
- huadiao wine 50M
- rock sugar appropriate amount
- honey 25ML
- sweet and sour
- cook
- several days
- ordinary
Steps for Drunken red dates
1
Prepare red dates, rock sugar, honey and Huadiao wine.
2
Wash red dates and use clean blisters to hair, preferably one day earlier or one night earlier.
3
Put the soaked red dates and the soup on the pan and cook until over high heat.
4
After boiling over high heat, turn to low heat and cook slowly until the red dates are round and plump. In terms of time, it would take about half an hour.
5
Add appropriate amount of rock sugar.
6
Add appropriate amount of honey. Stir until fragrant.
7
Add appropriate amount of Huadiao wine and simmer for a while. Turn off the heat, soak the red dates in the soup overnight or every other day before serving.
8
A drunken jujube with beautiful meaning and beautiful colors is completed.Drunken red dates Make Tips
1: Red dates should be washed and soaked one day earlier. Two: Reserve the water for soaking red dates, so you can use it and cook it together. Three: Boil first over high heat, then turn to low heat and cook until the red dates are round. Four: You can add Huadiao wine and boil it slightly, or you can soak it directly.