Soy sauce steamed eggs
By VicentaLakin
Recipe Recommendations
- eggs one
- Pi County bean paste 1 scoop
Steps for Soy sauce steamed eggs
1
Eggs in one bowl2
Break it up and add equal amount of water3
If you don't use soy sauce to make an egg, this step is the key to making it thin4
Put in a small spoon of soybean bean sauce, evenly mixed, salt in the soybean bean bean bean sauce, so no more salt. Cover up the film and stick a few holes in your toothpicks5
Put it on the steam pan for about five minutes6
CompletedSoy sauce steamed eggs Make Tips
Steamed chicken cake bean petals may be down, salty, so less and less。