Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- ribs 1000 grams
- brown sugar 50 grams
- white sugar 50 grams
- rock sugar 30 grams
- ginger 5 grams
- vinegar 3 scoops
- oyster sauce 10 grams
- sweet and sour
- burn
- several hours
- ordinary
Steps for Sugar vinegar ribs
1
Prepare the ribs2
Sugar! Sugar3
It melts with open water and adds vinegar4
After the oil has been boiled, the lower ribs are made and added, ginger chips, ice cream, and the oil continues to boil5
Drained with water6
It is important to keep an eye on the timing, especially when it comes to the final juice, or it'll be paste and sticky。7
Last thing you do8
Do you want a bite9
Happy holidays for all your relatives