Tea cake
By VicentaLakin
Square comes from a smile。
Recipe Recommendations
- vegetable oil 50g
- white sugar 50g
- low-gluten flour 160g
- eggs one
- matcha powder 3g
- baking powder 2g
- baking soda 1g
Steps for Tea cake
1
Oil and sugar。2
Add eggs to mix。3
Add tea powder mix。4
Add low-banded mix。5
The small agent, divided into 15 grams, is then rounded with a slight pressure on the palm of both hands. It's in a grill with oilpaper. The pie will be wrinkled, and the product will be cuter。6
Medium, 170 degrees 20 minutes。7
The finished chart。Tea cake Make Tips
The temperature is based on the temper of the oven in your home, so watch it。