Big cabbage fried eggs
By VicentaLakin
Soccer rice eggs are a delicious home dish, mainly for cabbage and eggs. It is simple, nutritious and desirable for all。
Recipe Recommendations
- Chinese cabbage appropriate amount
- eggs appropriate amount
- onion appropriate amount
- garlic appropriate amount
- peanut oil appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Big cabbage fried eggs
1
The cabbage collects about six pieces of leaves and washes them with fresh water, and then cuts them from the middle of the blades and cuts them into thick silk2
Onion, garlic, skin-cleaning, onions, garlic3
Four eggs to clean the shell into the bowl, with a proper amount of wine mixed into eggs4
Hot pots with a proper amount of peanut oil onions and garlic5
Pair of cabbage and a proper amount of stork6
Add a proper amount of salt to keep it even, make the cabbage sewn up and soft7
Scrambled into egg fluid8
When the egg drops a little condensation, a little twirling, and the eggs are ripe for fire