Bedding dumplings for the cabbage fan
By VicentaLakin
Recipe Recommendations
- scallop appropriate amount
- pork appropriate amount
- leek appropriate amount
- flour appropriate amount
- eggs appropriate amount
- salt appropriate amount
- qingshui appropriate amount
- edible oil appropriate amount
- soy sauce appropriate amount
- pepper noodles appropriate amount
- chicken essence appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Bedding dumplings for the cabbage fan
1
An egg, a little salt, an adequate amount of flour, warm water, a group of noodles, wake up2
I'll clean up the pickles3
The fat, thin pork chops to pieces4
Fresh bedding, clean and shredded. Put it in the meat5
Flour noodles6
馅料中放Flour noodles，食盐，生抽，食用油，鸡精7
It's even. Half an hour8
Cream cut the end, evenly mixed in the pie9
Noodles split into little agents, skins, dumplings10
You can cook dumplings with hot water11
Take a bite. The soup's nice