The meatloaf

By VicentaLakin

The meatloaf
Do everything you can to make the kids eat more. It's light, delicious, nutritious, simple。

Recipe Recommendations

  • pork stuffing several
  • Pingshi few slices
  • zucchini half a
  • bamboo shoot tip several
  • soy sauce 1 scoop
  • salt 1 scoop
  • sugar 1 scoop
  • cooking wine 1 scoop

Steps for The meatloaf

  • 1
    A little spoonful of wine, a little spoonful of sauce, half a spoon of salt, half a spoon of sugar, a little bit of sauce (rich here), a little spoon of starch, evenly mixed, salty。
  • 2
    Slice a few slices, garlic a few petals。
  • 3
    Half a twig, a few swigs, a few tippings, all cut into a spare。
  • 4
    Scrambled, hot pans with garlic, salted pork pies, fried meat with oil。
  • 5
    I'll put a little salt, a little chicken powder, and when it's done, I'll fire it。
  • 6
    Get out of the pans, get the bean buns. The kids love it。

    • The meatloaf Make Tips

    The taste of the child is light, not too much oil and sauce。

    Recipe Categories

    Recipe recommendation