Garlic wings
By VicentaLakin
Recipe Recommendations
- chicken wings a bag
- Garlic powder 20 grams
Steps for Garlic wings
1
Unfrozen the wings2
Wash and dry water3
Add 5 grams of steamed fish oil, 3 grams of salt, 3 grams of chicken concentrate, 18 grams of garlic, 15 grams of powder, 10 grams of gish powder and 15 grams of starch, sowing the wings. No garlic powder can be replaced with shredded garlic4
It's going to blow up in 60% of the hot oil pan and it's going to float. Out5
Dry oil control6
Put a small amount of oil on the frying pan into the garlic paste, 15 grams of fragrance, six grams of pepper salt, cyanide, red pepper grain, evenly fried wings7
DoneGarlic wings Make Tips
When you have time, you can seal your salted wings and freeze them in the fridge for a day, and the garlic tastes into the wings。