Strawberry. Tea cake

By VicentaLakin

Strawberry. Tea cake
Welcome to the new 2018, family dinner, making a cake mixed with tea vortex and strawberry bombs! May the whole family be safe and healthy and happy

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Steps for Strawberry. Tea cake

  • 1
    Equator is separated from yolk, fed into a water-free, oil-free bowl, and put yolk. Plus corn oil
  • 2
    Smuggle to the surface without a oil star
  • 3
    Sift in tea powder and low powder
  • 4
    Smash it evenly and put it aside
  • 5
    I'll give you the protein. I'll add the sugar three times
  • 6
    Take a third of the protein cream and add it to the yolk paste
  • 7
    And then back to the rest of the protein cream, all the way to the bottom, until it's evenly fine
  • 8
    It's pouring into a gold plate with oilpaper
  • 9
    Put it in the middle of a pre-heat oven
  • 10
    When it's baked, it's taken out, it's covered with oil paper, it's turned upside down, it's cool
  • 11
    An average of four
  • 12
    The light cream goes with the sugar
  • 13
    I'll put light cream on the cake. I'll give you some honey. Beans
  • 14
    Pick up a cake and roll it up in the middle of the plate
  • 15
    Pick up another piece of cake, wrap it around, circle around until the cakes are all rolled out
  • 16
    Strawberry wash
  • 17
    Dry the water with the kitchen towels, cut the half
  • 18
    Scratch the cake around, put it on strawberries
  • 19
    Squeeze in the cracks

    • Strawberry. Tea cake Make Tips

    When you're done with the configuration, you'll be advised to freeze it for more than two hours

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