Salmon intestinal moss
By VicentaLakin
Super addictive seaweed, more suitable for eating. Don't underestimate the food. It's very informative. A nutritious salmon intestines, organic cucumbers, eggs, cheese, a delicious meal. It's good for breakfast, for a field trip or for lunch。
Recipe Recommendations
Steps for Salmon intestinal moss
1
Prepare food。2
Get Jane Jane's intestines out and unfreeze them early。3
They are cooked with pans or ovens or air fryers。4
The eggs are distributed with a pan on the bottom and made of egg skin。5
The cucumbers have been sharpened with a peeler。6
Cut the egg skin into the same size as cheese chips。7
First, a skin-covered film, then a sushi moss, then a warm, thin rice bed, just about the size of cheese。8
Eggs, cheese, cucumber chips in turn。9
The top shelf is right in the fryed salmon。10
And then, with the protection of the membrane, lifts the tip of the moss and turns around11
Finally, it's a four-angle, not too formal. I'm gonna wrap it up with a lasagna12
You can cut it with a knife. You can squeeze more salad sauce。13
EnjoySalmon intestinal moss Make Tips
Any other food you like can be put in. There's a bit of sushi vinegar in the rice. Cheese and salmon intestinals themselves taste salty, so I didn't add。