It's a meatball
By VicentaLakin
Cooking meatballs, by name, and eating, hotting, fragrance。
Recipe Recommendations
- minced meat 300 grams
- dried mushrooms 30 grams
- onion art. 2
- salt appropriate amount
- wood powder 50 grams
- oil a little
- pepper a little
- salty fragrance
- steamed
- ten minutes
- ordinary
Steps for It's a meatball
1
Put mushrooms in the open water。2
Onions, mushrooms, shredded, put in pork, added pepper powder, wood powder, salt, oil。3
Make a ball and put it in a brush。4
Put it in the pot。5
Get some hot oil。