Steam cake
By VicentaLakin
The advantage of steam cake is. No fire 2. Eggs are nutritionally good for 3. It's a good morning choice. Simple learning is not time-consuming. You'll be eating a spicy cake in 10 minutes
Recipe Recommendations
- flour 70g
- eggs of 2
- sugar
Steps for Steam cake
1
Preparation material. Eggs scattered2
Three times sugar. Double the egg3
Flour has been joined several times. Add 10 grams of flour at a time and then evenly4
It'll be in the mold if you mix it up like this. Remember to brush some oil. It's easy to disintegrate5
Four egg tatters just fine. Join the fruit you learned6
Water boilers. Ten minutes7
Let's eatSteam cake Make Tips
Eggs have to pass out. Otherwise the cake won't be easy. Remember to flip, not mix。