Lemon cream

By VicentaLakin

Lemon cream
Lemon ointment is spleen, irritated, coughing, liver detoxification. Symptoms such as throat inflammation, coughing and pertussis are commonly used to prevent throat inflammation, throat pain and chronic bronchitis. It is also a function of beauty, warm-water flushing or painting directly on food。

Recipe Recommendations

  • lemon of 6
  • rock sugar 400 grams

Steps for Lemon cream

  • 1
    The lemon washes the salt and wipes the wax off the surface and washes it out for more than 20 minutes。
  • 2
    Lemon cuts off both ends and cuts into even thin pieces。
  • 3
    The lemon chip removes the seed from the bottom of the pot。
  • 4
    A layer of ice sugar。
  • 5
    Another lemon tablet and another ice cream。
  • 6
    All set
  • 7
    The electric cooker is adjusted to the souping program and press the button to start. (default two hours)
  • 8
    The sugar melts in half an hour。
  • 9
    The ice cream melts in an hour, and with chopsticks, it's fine. Don't mix too much, or the lemon blade will break. After the procedure has been completed, it will be adjusted to the temperature-preservation procedure for five hours。
  • 10
    When the lemon cools naturally, it gets thicker and the soup is amber。
  • 11
    The finished chart。
  • 12
    It's sour, it's sweet, it's sweet。
  • 13
    Quick snort, healthy zero
  • 14
    A simple, home-made supplement。
  • Lemon cream Make Tips

    There's no one at home who can try the tablet. It's easy. It's the best ice cream, and it tastes good without it. As long as you don't touch the bottom of the pot, you try not to mix it (the usual edible) to preserve the integrity of the lemon tablet. Without a drop of water, it gets thicker when it gets cold. Just load in a clean glass bottle and keep it warm。

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