Oil bars
By VicentaLakin
The first time I did it, it tasted good, it looked bad
Recipe Recommendations
- flour 500G
- Angel fried dough stick leavening agent 20g
- water 350g
Steps for Oil bars
1
Flour mixed with pine2
It's much easier to add water to the water, rub it in a thinner face, stick it in the hand3
Put it on the board for half an hour4
We put oil on the panel, we'll make the face out of it, we'll blow it up5
It's about 200 degrees in a boiler, and it's just gonna go up and down with chopsticks6
It's delicious