Red meat
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- edible oil appropriate amount
- onion appropriate amount
- pepper appropriate amount
- qingshui appropriate amount
- chicken essence appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for Red meat
1
Pork cut2
Ginger breeches3
Hot oil, fat and fat4
Let's get the color on5
Let's have some fun6
Onions of ginger peppers and eight horns7
Sugar8
放Sugar炒至融化9
The salt and the water, the fire, the small stew10
When there's not much soup left, let's put the chickens in11
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