Carrot meatball soup
By VicentaLakin
On a stressful working day, a bowl of hot radish soup, tha tha tha tha tha tha tha tha tha tha tha tha tha tha tha tha
Recipe Recommendations
- white radish one
- lean meat filling 100g
- eggs one
- salt 1 scoop
- MSG 1 scoop
- onion appropriate amount
- Jiang 2 tablets
Steps for Carrot meatball soup
1
The radish washes off the skin, and the roller2
The water will burn, the radish will boil for a while, it'll taste better3
The time gap between cooking radish, and crumbing onion, adding an egg, half a spoon of salt, half a spoon of chicken4
One direction, evenly mixed5
Scratch the meat with a spoon6
Down to meatballs7
The soup tastes good when you leave the foam8
Don't cook it for a minute. Add a spoon of salt. A spoon of chicken