green pepper with potato

Recipe Recommendations

• potatoes appropriate amount
• green pepper appropriate amount
• onion appropriate amount
• oil appropriate amount
• salt appropriate amount
• MSG appropriate amount
• vinegar appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for green pepper with potato

1

Potatoes, green peppers, green onions.

2

Cut the green peppers into strips and shred the green onions.

3

Insert the potatoes into shredded strips, place them in clear water and soak for 20 minutes.

4

Add water to the pan and bring to a boil, add appropriate amount of vinegar, then add the soaked shredded potatoes, blanch until they are raw, and remove for later use.

5

Raise the pan to heat the oil and saute the shredded chives.

6

Add green peppers and stir-fry well.

7

Add shredded potatoes.

8

Stir quickly, add salt and MSG to taste.

9

Stir well and turn off the heat.

10

Serve the pan and plate.

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