tomato and egg

By TyraWuckert

tomato and egg
[dish name] Tomato egg

[Cuisines] Zhejiang cuisine

[Characteristics] Sweet and sour, delicious, appetizing and nutritious

Recipe Recommendations

Steps for tomato and egg

  • Make step 0
    1
    First knock the eggs into a bowl, add salt and stir well.
  • Make step 1
    2
    Wash the tomatoes and cut them into hob pieces.
  • Make step 2
    3
    Wash the green onions, cut them into sections, and cut them into thick shreds.
  • Make step 3
    4
    Put the oil in the pan, add the tomatoes and stir fry.
  • Make step 4
    5
    Add salt and pepper and stir fry.
  • Make step 5
    6
    Pour in the egg mixture.
  • Make step 6
    7
    Stir fry the eggs over high heat until they are half-cooked.
  • Make step 7
    8
    Add shredded spring onions.
  • Make step 8
    9
    Stir fry slightly and remove.
  • Make step 9
    10
    Pour into a plate and enjoy.

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