Red burning shrimp

By VicentaLakin

Red burning shrimp

Recipe Recommendations

  • freshwater shrimp 400g
  • onion appropriate amount
  • braised sauce a spoonful
  • dried chili a small handful
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Red burning shrimp

  • 1
    Shrimp cleans up. Scissors cut through the back. Pick out the line
  • 2
    Slice it
  • 3
    Take a little bowl and bring in all the spices and water and mix it up
  • 4
    Put a proper amount of oil and heat in the pot. Hong
  • 5
    When you're in the red, you're in the red
  • 6
    The fire boils over the juice and is then salted according to taste. Add garlic, pepper oil, and then fire

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