Cranberry cookies
By VicentaLakin
Recipe Recommendations
- low-gluten flour 220g
- butter 110g
- sugar 80g
- the cranberry
- eggs one
- sweetening
- baking
- several hours
- simple
Steps for Cranberry cookies
1
Get your food ready2
Butter insulated3
All the butter is gone4
Add sugar and mix it evenly。5
Join the cut cranberry and mix it evenly6
Add flour and keep mixing7
It's even. No dry noodles8
Take out the pre-prepared molds9
Fill it up and put it in the fridge for an hour10
Freeze hard to remove11
Slice12
Put it on the grill13
Put it in the oven 160 degrees, 20 minutes. Temperature and time adjusted for home oven14
It's dry, and the delicious cranberry cookies are finished