Roasted onions

By VicentaLakin

Roasted onions
This dish is made of rotting bamboo, onions, green peppers with a few carrots. Four food items are good for the public. The mackerel is the top of the soybean product known as "The King of the Beans" and contains high-quality plant proteins, multiple amino acids and calcium supplementation. Onions are nutritious, energy is lower than normal vegetables, and they act as pressure-relief sugar. Green peppers and carrots are also very therapeutic. As a result, this common dish is very nutritious。

Recipe Recommendations

  • onion 100g
  • Yuba 80g
  • green pepper 80g
  • oil appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • onion appropriate amount
  • carrots appropriate amount
  • Jiang appropriate amount

Steps for Roasted onions

  • 1
    Onions, peppers。
  • 2
    The mackerel was twitched early。
  • 3
    Onions, pepper cut into blocks。
  • 4
    Pick up the boiler, and the peppers will come out when they're out。
  • 5
    Another onion in the onion。
  • 6
    Scrambled in the pot。
  • 7
    Salted, fried。
  • 8
    Paprika in the pot。
  • 9
    You can evenly get out of the pan。
  • Roasted onions Make Tips

    It's not a good dish to add saffron。

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